A modern cocktail barin the heart of Geneva

The Kiosque des Bastions is not only a restaurant, but also a cocktail bar in Geneva. Our bartenders craft distinctive cocktails with high-quality spirits and fresh fruit juices. The menu features a mix of original creations and timeless classics, both with and without alcohol, catering to all tastes.

at the Kiosque

Cocktails

COCKTAILS

CHOOSE BETWEEN THE CLASSICALS: 17.- / 18.-

Les Mules, Amaretto & Pisco Sour, Mojito, Caïpirinha, Porn Star & Espresso Martini, Margarita, Negroni, Cosmopolitain, Pina Colada, Old Fashioned, Basil Smash, and more…

MOCKTAILS

FRESHA 10.-

Jus de concombre frais, gingembre et jus de lime, sirop de citronnelle, eau pétillante, aquafaba
Virgin Spritz 10.-

San Pellegrino cocktail, eau pétillante, tranche d’orange
Virgin Mule 10.-

Jus de lime & gingembre, ginger beer, menthe fraîche
Option 0% : Tanqueray & Giselle + 5.-

SPRITZ

APÉROL 13.-

Apérol, Prosecco, tranche d’orange, eau pétillante
Hugo 15.-

Liqueur St-Germain, Prosecco, menthe fraîche, tranches de citron vert, eau pétillante
CAMPARI 15.-

Prosecco, tranche d’orange, eau pétillante
Basil Redberry 15.-

Liqueur St-Germain, Prosecco, purée de fruits rouges, jus de lime, basilic frais, myrtilles, eau pétillante
Giselle « coing - gingembre - lime » 15.-

Prosecco, agrumes, eau pétillante
Lutéa « gentiane - basilic » 15.-

Lutéa « gentiane - basilic » Gin, tonic, zestes de lime, gingembre frais
Pink LemonGraal 18.-

Apérose Graal, vodka, prosecco, eau gazeuse, baies roses, citronnelle
Option : Champagne +5.-

COCKTAILS SIGNATURES

Le Figuier 19.-

Pisco, liqueur de figue, de rhubarbe, jus de citron, angostura, aquafaba, figue séchée
Sutton Flower 19.-

Gin Sutton’s Seedless, liqueur de coquelicot, fleur de sureau, hibiscus, fleur de pois bleu, jus de lime, zestes de combawa, poivre de Tasmanie
Espedro Martini 19.-

Red Label, Kahlua, Baileys, café, cardamome, speculoos
Green Mamba 19.-

Spiritueux au choix, jus de concombre frais, gingembre, jus de lime, sirop de citronnelle, ginger beer, aquafaba
Pimiento Escondido 22.-

Mezcal Amaras, jus de poivron, de lime, sirop de piment maison, coriandre fraîche, piment oiseau
La Fée Rose 22.-

Absinthe, gin Tanqueray Royale, jus de lime, nectar de cranberry, sirop de cassis, estragon frais, poudre de framboise maison
Smooky Graal 22.-

Mezcal artisanal Mahani, Graal Bitter, Helvetico Vermouth rouge, infusion d’écorces d’orange flambée à l’Angostura
Bulleit Banana 19.-

Bourbon Bulleit Kentucky, liqueur Galliano, crème, chips de banane

download the menu

Gather over drinks in an inviting atmosphere

Much like our restaurant nestled in Geneva’s Parc des Bastions, our cocktail bar is a meeting place with the perfect blend of conviviality, sharing and generosity. The space has been designed as an eclectic venue, inviting each guest to make the night their own. The bar at the Kiosque des Bastions is perfect for morning coffee, business meetings, after-work drinks with colleagues, or weekend gatherings with family, friends or your partner.
To come up with exceptional cocktails, our team uses only high-quality ingredients: freshly crushed condiments, seasonal fruits, and carefully selected syrups and spirits. We also offer a variety of sharing plates to be enjoyed alongside our creations, with or without alcohol.

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