A modern cocktail barin the heart of Geneva

The Kiosque des Bastions is not only a restaurant, but also a cocktail bar in Geneva. Our bartenders craft distinctive cocktails with high-quality spirits and fresh fruit juices. The menu features a mix of original creations and timeless classics, both with and without alcohol, catering to all tastes.

at the Kiosque

Cocktails

COCKTAILS
  • CHOOSE BETWEEN THE CLASSICALS: 17.- / 18.-

    Les Mules, Amaretto, Pisco Sour, Mojito, Caïpirinha, Porn Star, Espresso Martini, Margarita, Negroni, Cosmopolitain, Pina Colada, Old Fashioned, Basil Smash, et bien d’autres…

  • FRESHA 10.-

    Jus de concombre frais, gingembre et jus de lime, sirop de citronnelle, eau pétillante, aquafaba

  • Virgin Spritz 10.-

    San Pellegrino cocktail, eau pétillante, tranche d’orange

  • Virgin Mule 10.-

    Jus de lime & gingembre, ginger beer, menthe fraîche

  • APÉROL 13.-

    Apérol, Prosecco, tranche d’orange, eau pétillante

  • Hugo 15.-

    Liqueur St-Germain, Prosecco, menthe fraîche, tranches de citron vert, eau pétillante

  • CAMPARI 15.-

    Prosecco, tranche d’orange, eau pétillante

  • Bloody Lillet Spritz 15.-

    Lillet rosé, prosecco, sirop d’orange sanguine, eau gazeuse, bitter de prune, tranche d’orange sanguine & citronnelle

  • Basil Redberry 15.-

    Liqueur St-Germain, prosecco, purée de fruits rouges, jus de lime, basilic frais, myrtilles, eau pétillante

  • Le Sorbet 15.-

    Vodka Belvedere, liqueur de sauge & yuzu, cordial de lime, jus de lime, aquafaba, zestes de lime, cédrat & sauge fraîche

  • Spicy Pamplesmooth 19.-

    Gin Malfy Rosa, liqueur Saint-Germain, cordial de pamplemousse, poivre de timut & cardamome

  • Sutton Flower 19.-

    Gin Sutton’s Seedless, liqueur de coquelicot, fleur de sureau, hibiscus, fleur de pois bleu, jus de lime, zestes de combawa, poivre de Tasmanie

  • Le Figuier 19.-

    Pisco, liqueur de figue, de rhubarbe, jus de citron, angostura, aquafaba, figue séchée

  • Cerezarita 19.-

    Tequila Don Julio blanco, Cointreau, crème de fraise, jus de lime, sirop de cerise, cherry bitter, glaçage au sel

  • Espedro Martini 19.-

    Red Label, Kahlua, Baileys, café, cardamome, speculoos

  • Green Mamba 19.-

    Spiritueux au choix, jus de concombre frais, gingembre, jus de lime, sirop de citronnelle, ginger beer, aquafaba

  • Pimiento Escondido 22.-

    Mezcal Amaras, jus de poivron, de lime, sirop de piment maison, coriandre fraîche, piment oiseau

  • La Fée Rose 22.-

    Absinthe, gin Tanqueray Royale, jus de lime, nectar de cranberry, sirop de cassis, estragon frais, poudre de framboise maison

Gather over drinks in an inviting atmosphere

Much like our restaurant nestled in Geneva’s Parc des Bastions, our cocktail bar is a meeting place with the perfect blend of conviviality, sharing and generosity. The space has been designed as an eclectic venue, inviting each guest to make the night their own. The bar at the Kiosque des Bastions is perfect for morning coffee, business meetings, after-work drinks with colleagues, or weekend gatherings with family, friends or your partner.
To come up with exceptional cocktails, our team uses only high-quality ingredients: freshly crushed condiments, seasonal fruits, and carefully selected syrups and spirits. We also offer a variety of sharing plates to be enjoyed alongside our creations, with or without alcohol.

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