A modern cocktail barin the heart of Geneva

The Kiosque des Bastions is not only a restaurant, but also a cocktail bar in Geneva. Our bartenders craft distinctive cocktails with high-quality spirits and fresh fruit juices. The menu features a mix of original creations and timeless classics, both with and without alcohol, catering to all tastes.

at the Kiosque

Cocktails

COCKTAILS

Choose from our classic recipes: 18.-

Mules, Amaretto, Pisco Sour, Mojito, Caïpirinha, Porn Star, Espresso Martini, Margarita, Negroni, Cosmopolitain, Pina Colada, Old Fashioned, Basil Smash, and more…

MOCKTAILS

FRESHA 10.-

Fresh cucumber juice, ginger and lime juice, lemongrass syrup, sparkling water, aquafaba
Virgin Spritz 10.-

San Pellegrino cocktail, sparkling water, orange slice
Virgin Mule 10.-

Lime and ginger juice, ginger beer, fresh mint

SPRITZ

Option - Champagne 5.-
APÉROL 13.-

Aperol, Prosecco, orange slice, sparkling water
Hugo Saint-Germain 15.-

St-Germain liqueur, Prosecco, fresh mint, lime slices, sparkling water
CAMPARI 15.-

Prosecco, orange slice, sparkling water

COCKTAILS SIGNATURES

Basil Redberry 15.-

St-Germain liqueur, prosecco, raspberry and basil purée, lime juice, fresh basil, blueberries, sparkling water
Coffeegroni 19.-

Bombay Gin, Red Martini, Bitter Martini, coffee clarification, homemade candied orange peel
Le Sorbet 19.-

Belvedere Vodka, sage and yuzu liqueur, cordial, lime juice and zest
Fico d’India 19.-

Belvedere vodka, prickly pear liqueur, peach cream, cherry syrup, lemon juice, fresh mint
Sutton Flower 19.-

Sutton’s Seedless Gin, poppy liqueur, berries & elderflower, hibiscus & blue pea flower, lime juice, combawa zest, Tasmanian pepper
Le Figuier 19.-

Pisco infused with Baglamas figs, fig and rhubarb liqueur, lime juice, dried figs, aquafaba, and Angostura bitters
Kiwi Fever 19.-

Edinburgh Bramble gin, kiwi purée, fresh kiwi cordial, lime, tonka bean, fresh basil
Elderflowered Paloma 19.-

Altos tequila, St-Germain liqueur, grapefruit cordial, lime juice, Timut pepper & cardamom seeds, salt glaze
La Fée Rose 22.-

Absinthe, Tanqueray Royale gin, lime juice, cranberry nectar, blackcurrant syrup, fresh tarragon, homemade raspberry powder

download the menu

Gather over drinks in an inviting atmosphere

Much like our restaurant nestled in Geneva’s Parc des Bastions, our cocktail bar is a meeting place with the perfect blend of conviviality, sharing and generosity. The space has been designed as an eclectic venue, inviting each guest to make the night their own. The bar at the Kiosque des Bastions is perfect for morning coffee, business meetings, after-work drinks with colleagues, or weekend gatherings with family, friends or your partner.
To come up with exceptional cocktails, our team uses only high-quality ingredients: freshly crushed condiments, seasonal fruits, and carefully selected syrups and spirits. We also offer a variety of sharing plates to be enjoyed alongside our creations, with or without alcohol.

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